Lifted aromas of cherry conserve, violets and cassis. Underlying sweet liquorice, black olives and dark chocolate are moderated by subtle earthy notes.
Made with freshly caught seafood and long summer afternoons in mind, this very pale rose’ belies a powerfully-flavoured, persistent and layered drink and a true expression of the Provencal style.
A wine inspired by a trip through the Iberian Peninsula and many hours dedicated to food and wine enjoyment in the shade of tapas bars across the country…